Rapid extraction of copper ions in water, tea, milk and apple juice by solvent-terminated dispersive liquid–liquid microextraction using p-sulfonatocalix (4) arene: optimization by artificial neural networks coupled bat inspired algorithm and response surface methodology

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ژورنال

عنوان ژورنال: Journal of Food Science and Technology

سال: 2019

ISSN: 0022-1155,0975-8402

DOI: 10.1007/s13197-019-03892-6